Quick and Easy Breakfast Tacos

Caitlin Cipriano

Head Nutritionist

Ingredients

  • 1 egg
  • 2 egg whites
  • 1/4 cup canned black beans
  • 1/8 tsp. oregano
  • 1/8 tsp. cumin
  • Salt and pepper
  • 2 corn tortillas
  • 2 tbsp. avocado
  • 2 tbsp. salsa

Ready in 5-7 Minutes

Serves 1  person (2 Tacos)

296 kcals per serving

Tips

If you do not want to use the microwave than you can easily whisk your ingredients together and make the egg scramble in a skillet with a little olive oil.

HAVE A QUESTION?

Shoot us a message and we’ll get back to you as soon as we can!

Close Menu